Dessert MenuTriple chocolate domeCocoa Jaconde biscuit, dark, milk and white chocolate mousse, chocolate mirror glaze.14Pistachio n Raspberry DomeCoconut dacquoise biscuit, dark chocolate mousse, pistachio and raspberry centre, green glaze, coconut rum14Mango n Coconut SavarinCoconut dacquoise biscuit, mango mousse, coconut creme, chocolate velvet spray14Tiramisu Round Slice (gf) (vg)Light vanilla layer, with a coffee-infused creamy filling, finished with chocolate and vanilla piping and seasonal fruit14Classic AffogatoEspresso & Ice-Cream9Affogato LiqueurEspresso & Ice-Cream w choice of liqueur – Kahlua, Baileys or Frangelico15Make a Booking At HBKCall 02 9280 2029Email Harbour Bar & KitchenDiscover HBKÀ La Carte MenuDrinks MenuFunctions On The HarbourHBK’s Cocktail Making Classes
